Amalfi Pizzeria Restaurant

Growing up in the pizza business, you learn to cook and make pizza at a young age. I made my first pizza at the age of 12. A bit later at the age of 14, I learned how to cook. One day I had the great pleasure of cooking for Danny Aiello, what a great experience that was.

There is no better feeling when you can cook for someone,
you come out to see how they enjoyed your creation & you hear the words Ðthat was excellentÓ. That makes it all worth it!

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